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Sandy Loam Dairy

Background of the Farm

Sandy Loam Dairy was originally located at 4365 Blueberry Rd. Purchased by Don (current owner) Hamm's great-grandfather. The second piece of the farm was purchased by Don's grandparents (John and Theresa Waas Hamm) in 1931. Don's parents Joe and Betty worked the original farm but sold the cows in 1971 due to health reasons. In 1981 Don's oldest brother, Joe Jr. bought a herd of cows and began milking again. On October 16, 1987, the barn on this farm burned down. The cows were temporarily milked on a farm eight miles away, while plans on how to rebuild were being made. The next year, 1988, was a severe drought, so building plans were held off. Finally, the farm was in a position to rebuild and exactly three years to the day of the fire, 48 milk cows were moved home to the new barn. The current one-story steel barn was built in 1990. A 66 comfort-stall barn and a 36x36-foot hay building were built. In 1997 the first freestall barn for the milk cows was built, with two additions added in 2001 and 2012. A heifer-free stall was built in 1999, with an addition added on in 2006. A calf barn was built in 1999. A maternity barn was also added to the main barn in 2006. With the exception of the main milking barn and parlor, all the barns were built by the Hamm's. Brother Bill Hamm works for Walters Buildings, he designed all the buildings. the whole Hamm family went to work building. After two fires, on in March of 2015, we had a fire in the maternity barn, and in June of 2015, we had a house fire at the 4365 Blueberry Rd house. We got to work rebuilding both buildings and on December 20, 2015, my parents were able to move in just in time for Christmas! On January 3, 2013, we built our milking parlor. A double 10 parallel, rapid exit milking parlor that has helped us become much more efficient in milking and comfort for the cow and the milkers. Don was elected State President of the National Farmers Organization in 2002. He is also the administrator of NAFFCOR, which is the financial holding company of the WI NFO. Randy (Don's brother) also runs his own independent AI (artificial insemination) service. Diane and Mary (Wife's of Don and Randy) volunteer quite a bit of time for Holy Cross 4-H Club and many hours in the greenhouse and barn.

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The Farm in the 21st Century

The farm is currently owned by Don, Diane (wife), and Heather (daughter) Hamm. They have immediate help from Brothers Rick Hamm and Randy Hamm (along with Wife Mary Hamm and Daughter Kayla Hamm). The farm is worked by all family members. About twelve part time employees, of which only 5 are not family. The farm consists of around 300 milking cows, 70 dry cows and approximately 380 replacement animals (heifers and calves). Currently they crop approximately 600 acres of corn and alfalfa for the forages that feed the cattle. Most of the land tilled is run in the neighborhood. With an outstanding group of neighbors it makes these efforts all the more fun! There is not a place Sandy Loam Dairy would rather be located, or a group of people they would rather live next to. Many of the animals on both farms are also taken to the county fair. If you stop by the sheep and dairy barns, you should easily be able to find many animals owned by a wide variety of family members; along with many younger family memebers who currently show.

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Owned and Operated by Heather and Kayla Hamm

Heather went to her first NFO meeting when she was two weeks old. Heather has a flock of 45 club ewes with her cousin Kayla. She went to college at Madison's Farm and Industry Short Course from 2013-2015. Heather serves as the local LMU president, the district LMU Vice-President, and on the Ledgeview Barn Board. Heather took over as Ozaukee County Dairy Promotion Treasurer this year. Heather also started the 4-H Parade of Champions at the local county fair which she has chaired since the beginning.

Kayla bought her first sheep in 2017 after beginning showing in 2016. She now helps out with sheep and dairy for the farm and milks consistently.

Sandy Loam Sheep was officially started in 2005 by Heather Hamm. Most of the sheep are used as fair lambs in a club lamb operation. To see more about these, check out their facebook page.

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